Awesome Mexican 

restaurant in

Narrabeen & Mona Vale

Hola amigo!

Quality fresh produce is sourced locally with renowned meat and seafood suppliers contributing to delivering an authentic product. Our menu is designed to encourage sharing and has been structured in a way to allow multiple courses.

Snacks, tapas, quesadillas and tacos all show traditional flavours and textures of Mexico. All our tortillas are traditionally hand rolled and pressed daily using wheat and corn masa flours.

Book a Table

& buen apetito!

Coming for a Mexican?

Opening hours:

Narrabeen

Tuesday – Saturday
Dinner 5.30pm – Late
Sunday
11.30am – Late

Book a Table

Mona Vale

Monday – Saturday
Lunch 11.30am – 2.30pm
Dinner 5.30pm – Late

TOSTADAS
$6-13
With guacamole $8, smoked cashew salsa $6, tomato salsa roja $5 or selection of 3 $13 (GF)
GRILLED CORN COB & CHIPOTLE MAYO
$6
With cheese, lime & smoked spice (GF)
PICKLED JALAPENO CROQUETTES
$10.5
With tomato jalapeno jam (3 pcs)
BEEF CHIMICHANGAS
$12
With chilli & cucumber salsa (3 pcs)
FRIED CHICKEN WINGLETS
$13.5
With roast peanuts, blackened pasilla chillies, shallots, dark agave & tamarind (GF)
GRILLED SPICY CHORIZO
$16
With Chimmichurri (GF)
FAT FRIES
$8
With chipotle mayo or valentina sauce

Chefs Banquet - $42pp

GUACAMOLE - CORN TOSTADAS
GRILLED CORN COB
FRIED CHICKEN WINGLETS
PICKLED BEETROOT SALAD
PICKLED JALAPENO CROQUETTES
GRILLED SPICY CHORIZO
FISH TACO
QUESADILLA OF LAMB SHOULDER
TRUFFLES
PICKLED BEETROOT SALAD
$15
With goats cheese, apple, fennel, tequila raisin & orange vinaigrette (GF)
PRAWN CEVICHE
$18
With avocado chilli and cucumber & clamato jelly (GF)
SEA SCALLOP CEVICHE
$16
With ahi amarillo, yuzu, jalapeno & smoked corn chips (GF)
QUESADILLA OF LAMB SHOULDER
$18
With mint salsa verde, sweet red onion & goat cheese
FISH TACO
$21
With chipotle mayo cabbage slaw & pineapple chutney
GRILLED CHICKEN ACHIOTE TACO
$18
With tomatillo, farm cheese & salsa mex
SPICY CHIPOTLE BEEF BRISKET TACO
$18
With grilled onion, chipotle ketchup & salsa mex
36 HOUR PORK BELLY TACO
$21
With pickled red onion, pickled chilli & aioli
VEGETARIAN TACO
$18
Made with the love of seasonal vegetables and served with corn masa tortillas

Kids menu

FISH & CHIPS
$12
KIDS NACHOS
$12
CHICKEN & CHEESE QUESADILLA
$12
Add guac $1 | sour cream $1 | salsa $1

Dessert

WHITE CHOCOLATE & HONEYCOMB ICE CREAM SANDWICH
$14
With pomegranate (GF)
FRIED CHURROS, CINNAMON SUGAR & DULCE DE LECHE
$14
Add vanilla ice cream $2
SALTED CARAMEL, ANCHO CHILLI TRUFFLES
$8
4 pcs (GF)

Cocktails

from $14

Including choice of margaritas, coco ho, mojito, caipiroska, 'Mexpresso' martini...

Wine

from $8/39

White, red, rose, sparkling white or choose from our Cellar Selection

Tequila

from $8

Wide variety in blanco, mezcal, reposado, anejo, extra anejo & special. Try our Spice Challenge!

More!

Choice of beers, apple or pear cider, other spirits, soft drinks & mocktails

A 10% Sunday and public holiday surcharge applies.
For groups of 8+ a 10% surcharge applies.
Please notify your waiter if you have any allergies, we can accommodate where possible.

CHAR GRILLED CORN & CHIPOTLE MAYO
$6
With cheese, lime & smoked spice
GUACAMOLE AND TOTOPOS
$12
SALT BRINED AND FRIED CHICKEN WINGLETS
$12
With dark agave nectar & pumpkin seeds
CHIPOTLE BEEF CHIMICHANGAS
$12
3 pieces with sweet cucumber & chilli salsa
PICKLED BEETROOT & GARLIC YOGHURT
$15
With quinoa, seeds & lime dressing
SPICY SMOKEY BEEF BRISKET TACO, GRILLED ONION, CHIPOTLE KETCHUP, SALSA MEXICANA
$16
3 pieces
SLOW COOKED PORK BELLY TACO, PICKLED RED ONION, PICKLED FRESH JALAPENO, AIOLI
$20
3 pieces
CHURROS, CINNAMON SUGAR, DULCE DE LECHE
$12
Plus Ice cream $1
SALTED CARAMEL, ANCHO CHILLI TRUFFLES ( 4 ) PER PLATE
$7
Mexicano clothing

We’ve got the

merchandise

We’ve got plenty of Mexicano tees and hats.
Check out the all-new online Mexicano shop now!

Shop Now

Where to Find Us

We’re in

Narrabeen

2/209-211 Ocean St
Narrabeen NSW 2011
Australia
+61 2 9970 8975

Tuesday – Saturday 
5.30pm – Late
Sunday 11.30am – Late

We’re in

Mona Vale

Shop 4A, 1 Waratah St
Mona Vale NSW 2013
Australia

Monday – Saturday
Lunch 11.30am – 2.30pm
& Dinner 5.30pm – Late

New!

Seminyak, Bali

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